Gross Weight-1kg
Net weight-650gm-750(after cleaning)
Kilimeen is the Malayalam name for pink perch, also known as threadfin bream. This small to medium-sized sea fish is popular in South Indian coastal cuisine for its mild, delicate, and slightly sweet flavor.
Key characteristics:
- Appearance: Kilimeen has a vibrant reddish-pink color, and some species are known for the thread-like extensions on their fins.
- Flesh: It has lean, moist, and flaky flesh with a tender, pinkish-white color.
- Culinary versatility: This fish can be fried, grilled, baked, or added to curries. A popular preparation in Kerala is a spicy fried version.
- Nutrition: Kilimeen is a source of high-quality protein, omega-3 fatty acids, and essential vitamins and minerals like Vitamin B12.
