Urad Sabut Dal/Uzhunnu Parippu

Urad dal sabut white is whole, unpolished, black gram that is light-colored, and a staple in Indian cuisine. It’s a nutritious lentil, rich in protein, fiber, and Vitamin B, supporting muscle health, digestion, and energy levels. Urad dal is a key ingredient for many dishes like idli, dosa, vada, and papad, and is also used in dals and gravies.